Melt the jam with 2 tablespoons of water in a small pan. Invert the tins to remove the cakes and then peel away the paper. Preheat the oven to 220C/200C Fan/Gas 7. It doesnt take a whale of time to prepare, though it takes a little longer than an hour to bake. Brush the strudel with the remaining melted butter and sprinkle with the almonds. Required fields are marked *, document.getElementById("comment").setAttribute( "id", "a95565c0084539e9f4a2d90b641f55af" );document.getElementById("a22dc15620").setAttribute( "id", "comment" );Comment *. First, make the pastry. Bear in mind, once you thaw the cake, you must not refreeze. Here she uses lemon and herbs to add flavour and keep the bird nice and juicy. Sprinkle the bread crumbs over the dough.2. in a bowl, add the chopped walnuts, brown sugar, cinnamon, maple syrup and melted butter, and mix well. Sign up now and receive free digimag 30 British Bakes! It may be tricky as the batter is sticky. Pack it in separate quantities of 225g(8oz) and 450g (1lb), labelling it clearly. 5. Remove from the oven and place on a wire rack to cool. By entering your email address above, you agree to our, Recipe taken from Simple Comforts by Mary Berry (BBC Books), The Essential Knives Every Home Cook Needs, Meet One Of The UKs Only Homegrown Pasta Makers, Fabulous Gift Ideas from British Artisans, 175g butter, softened, plus extra for greasing, About 2 red dessert apples, skin on, cored and thinly sliced. Bake in the oven for about 25-30 minutes until golden, well risen and coming away from the sides of the tins. by Ravneet Gill. After 10 minutes, remove the cake from the pan and leave to cool completely. Place in a small flameproof casserole with the lemon juice, sugar and six. In total, you only need 6 items to recreate this apple cake. For the past 15 years, shes been passionate about creating easy recipes that are rooted in Indonesian, Pakistani and British foods. You will need a shallow 900ml (1 pint) pie dish. Quarter, peel, core, and thinly slice the apples, and put them in a shallow dish. Number of ingredients: 9 Ingredients: 675g (1lb) cooking apples, peeled, cored and thickly sliced 50-75g (2-3oz) caster sugar, depending on how sweet or tart the apples are 4 whole cloves For the pastry: 175g (6oz) plain flour 50g (2oz) diced butter 50g (2oz) diced white baking vegetable fat Milk, to glaze Sugar, for sprinkling How to cook: Try this delicious baked apple recipe for a healthy pud, and top it off with a scoop of vanilla frozen yoghurt. This simple recipe is full of warming spices and tangy apple, dusted with . Bake in the top oven for about 1 - 1 hours or until the cake is well risen and golden brown. You need to tick the box to agree to receive emails. Read about our approach to external linking. Each serving provides 325kcal, 3g protein, 32g carbohydrate (of which 32g sugars), 18g fat (of which 11g saturates), 2g fibre and 0.4g salt. Premieres Sunday, Jan. 23 at Noon and 6 p.m. and Monday, Jan 24 at 3:30 p.m. on KPBS TV / Watch now with KPBS Passport! Great as a dessert served warm with ice cream or crme frache or with a morning coffee. Spoon the apple mixture along the middle of the dough. Make the filling: mix together the apples, lemon zest and juice, sugar, pumpkin pie spice, cinnamon, golden raisins, and almonds. Recipe via Mary Berry. And if you refrigerate it, the cake stays fresh for over a week. Now, mix together and lightly knead the dough. Drain and dry your apples with a kitchen towel/ paper. Slice the brioche into thin slices, about 5mm/14in, and arrange these over the base of the dish. Pour the apples into a pan with the lemon juice and sugar and cook over a low heat for 10 to 15 minutes, stirring occasionally until soft and all the liquid that is released during cooking has evaporated. Kue Putri Salju Snow White Butter Cookies. Method Preheat the oven to 180C/350F/Gas 4 (160C fan). You will need a large, shallow ovenproof dish, about 28cm in diameter. Add the filling and finish the strudel (see below). Another dish that can be made in advance for your Christmas feast is Marys apricot and chestnut stuffing. This cake keeps well at room temperature for about 4-5 days. Yes, that is how I felt when I checked the ingredients for the first time. The lemon-flavoured cream keeps it fresh-tasting. Ayam Kecap Manis Chicken in Sweet Soy Sauce. Grease two 20cm/8in round, loose-bottomed sandwich tins and line the bases with baking paper. Place onto a lined baking tray ready for the oven. GRV Media Ltd, 18 Mulberry Avenue, Widnes. Bake in the preheated oven for 4045 minutes or until the apples are tender and the pastry is crisp and pale golden. She says that its very important to roast potatoes in hot fat. Cut in half once baked and top with stilton, put back into the oven for around three minutes. A staple for any baking repertoire, this apple pie recipe features a hint of clove. To serve, take them out of the fridge to come up to room temperature, or pop them back in a warm oven for 20 minutes. She is one of the cooking and baking legends in the UK whose recipes guarantee the best yields of your effort. Bake in the oven for about 2530 minutes until golden, well risen and coming away from the sides of the tins. So Yummy Recipes is a participant in the Amazon Services LLC Associates program. 6.17 ounces self-raising flour. Its perfect for Sunday lunch, served warm with ice cream, custard, cream or crme frache - Mary Berry. 6.17 ounces caster sugar. If you love apple crisps, apple pie, or apple turnovers, you're sure to love Mary's take on apple strudel, a classic for any dessert table. Blend until combined. Preheat the oven to 200C/Fan 180C/Gas 6 and grease the dish with butter. Spoon the fruit mixture into the holes in the cored apples, pressing in to fill well and spread some more butter over. Mary Berry's Best Apple Cake. Cover with the remaining apple slices and add 3 tablespoons cold water. One of Mary Berry's favourite recipes for AGA cooking that she makes for many special occasions. Arrange the sliced apples in a neat overlapping circular pattern over the top. A Christmas classic is also on Mary Berrys to-do list. Also, if you like, you can sprinkle cinnamon powder over the apples. Peel the apples, core and dice two and a half apples and stir into the cake mixture with the eggs. Mary says: Put the cabbage into the oven for three hours at 130 fan.. Lift the dough onto the dish and trim the edges. This site uses cookies and by continuing to browse it you are agreeing to our target use of cookies. Dust with confectioners' sugar. A perfect company for your cuppa. Preheat the oven to 190C.2. Read about our approach to external linking. A decadent sponge with tart apples is what you get from Mary Berry apple cake. In her ultimate guide to the most wonderful Christmas ever, Mary begins with a starter of mini cheese and herb scones. Soak them in water, and set them aside. Arrange half the apple slices in the bottom of a shallow 900ml pie dish and sprinkle with the caster sugar. To make a ham Mary Berry, you will need: 1 pound of lean ground ham 1/2 cup of dry bread crumbs 1/4 cup of minced onion 1 teaspoon of dried mustard 1 tablespoon of brown sugar 2 tablespoons of milk 1 egg, beaten Instructions: Preheat oven to 350 degrees. By taking the traditional Christmas fare and giving it a twist, Mary adds sparkle to every celebration. Bake the apples on the bottom shelf of the oven for 20 minutes, or until the apples are soft. Put and spread the rest of the batter evenly. Grate the flesh and then discard the skin. Finally, add the remaining melted butter, salt, and pepper. Fold the grated apple into the mixture, then divide between the tins and level the tops. 3.53 ounces salted butter melted. Stir well until there are no lumps in the batter. by Mary Berry Meanwhile, make the filling. Remove from the oven and leave to cool completely. 1. She places them on a baking tray of smoking hot fat and pops them into the oven to roast until golden brown. Bake for 4045 minutes until the dough is crisp and golden.7. So, lets take a look at some of the recipes shes rustling up. You'll start receiving our newsletters, promotions and offers shortly, Celebrity interviews, cookery tips and news from Britain's food scene, Discover some of Britain's finest artisanal food and drink heroes, Our top foodie staycation picks, from cosy pubs to Michelin star restaurants, Curated by our editors, youre sure to find the perfect dish for any occasion, Get in touch with the team at the Great British Food Awards. Brush over the surface and sprinkle with flaked almonds. Pour the apples into a pan with the lemon juice and sugar and cook over a low heat for 10 to 15 minutes, stirring occasionally until soft and all the liquid that is released during cooking has evaporated. Lay the stencil over the top of the cake and dust with icing sugar. Let Mary solve all your Christmas troubles with this fabulous collection of her favourite Christmas recipes. For the cake batter, preheat the oven to 375F. Stir well to combine, then add the dried fruit. Mary Berry's tips for the perfect Christmas dinner - turkey with all the trimmings Place the gammon in a large pan just big enough to hold it, and cover with the apple juice. As for the apples, green granny smith apples are favorites in my household. Start by par-boiling peeled potatoes for five minutes then drain. Bake for 50 minutes to 1 hour, until a skewer comes out clean. Thinly slice the remaining half of apple and arrange in a row along the middle on top of each cake. Method. 5. confectioners' sugar for dusting, 1. cup blanched almonds, roughly chopped. With delicious recipes from soups, starters and mains to bread, puddings and cakes, you can master 225g (8 oz) self-raising flour 1 level teaspoon baking powder 225g (8 oz) caster sugar 2 eggs teaspoon almond extract 150g (5 oz) butter, melted 350g (12 oz) cooking apples, peeled and cored. Bring to the boil, then place in the oven . Arrange the cloves evenly among the apples. You will need a large, shallow ovenproof dish, about 28cm in diameter. Melt the butter in a small pan over a mediumlow heat. Set the oven to 180C/160C Fan/Gas 4. Preheat the oven to 190C/170C fan/ Gas 5, and slip a heavy baking sheet inside to heat up. Sprinkle with demerara sugar and bake for 35-45 minutes, or until golden-brown, risen, firm to the touch in the centre and just shrinking from the sides of the tin. Add the parsley and the chestnuts. Preheat the oven to 200C/Fan 180C/Gas 6 and grease the dish with butter. Be careful not to over-process. Peel and core the apples, then cut them into thin slices. Grease a 9-inch spring form cake pan with butter and line the base and sides with greaseproof paper. https://t.co/Vewy9LdmKqWatch the full show on @BBCiPlayer. Cover with theremaining sheets, brushing each with butter.4. The chestnut and apricot stuffing can be made up to three days before December 25. Add to flour and butter mix with mustard powder. For added crunch, you can bake a sheet of readymade puff pastry, sprinkled with a little extra sugar, following packet instructions. Roughly chop the chestnuts into fairly big pieces. Pour the almonds onto a baking tray and bake for 5 to 8 minutes until lightly golden. Copyright 2023 So Yummy Recipes - All rights reserved. Once the cake is baked you can spring test it leave it to cool for 15 minutes in the pan, before taking it out of the pan. Spoon the fruit mixture into the holes in the cored apples, pressing in to fill well and spread some more butter over the apples. Drain the sliced apples and dry them with a kitchen towel/ paper. Put the other half of the batter over the apples and spread it as evenly as possible. Do you think you can handle this challenge? The cooked apples will keep, well covered, in the fridge for up to 3 days. Spoon the mixture over the brioche base and spread it to the sides. Cover with foil half way through cooking if the cake is browning too much on the top. Remove the dough from the mixer bowl and divide into two pieces. You can use a handheld mixer, a hand whisk, or a handheld blender to mix them until the sugar dissolve. Fold the dough to enclose the filling, turn over onto a baking sheet, and bend into a horseshoe shape. She fishes out the bay leaves and the cinnamon stick and then removes the cabbage from the liquid with a slotted spoon. Another of Marys Christmas recipes that got BBC viewers excited was her twice-cooked roast potatoes. The lemon-flavoured cream keeps it fresh-tasting. Get our latest recipes, features, book news and ebook deals straight to your inbox every Friday. Especially, after checking the recipe index that offers mouthwatering cake recipes. By clicking Submit, I consent to you using my details to send me The Happy Foodie newsletters, and confirm I have read and understood Penguin Random House's, Mary Berrys Sticky Short Beef Ribs and Lemon Coleslaw, Sichuan Peppered Pork Chops with Apples and Cabbage, Coconut, Apple and Cinnamon Breakfast Flapjacks, The Ottolenghi Test Kitchens Parmigiana Pie with Tomato Sauce, cooking apples, peeled, cored and thickly sliced, caster sugar, depending on how sweet or tart the apples are. Make sure you cover the base and fill in all the gaps, but dont overlap the slices. You can also freeze the cake and store it for about 2 months. Baking legend Mary Berry, longtime judge of The Great British Baking Show , presents this revised and updated edition of her seminal baking book, featuring 250 recipes, including 20 all-new bakes, updated photography, and Americanized measurements. Before you go, why dont you check out my other apple recipes that you may love? To make the pastry, measure the flour into a bowl. 6. I hate to cook but I love #MaryBerry at Christmas time #MaryBerrysUltimateChristmas. from The Quick Roasting Tin, by Rukmini Iyer Make sure you cover the base and fill in all the gaps, but don't overlap the slices. Brush the strudel with the remaining melted butter and sprinkle with the almonds.6. Self-raising flour 125g Baking powder 1/2 a teaspoon Butter 25g Mix together with fingertips and the mixture should look like breadcrumbs. Chill in the fridge for 30 minutes. This post may contain affiliate links. And the tartness of apple marries well with it. Be sure to watch the full episode of "Cake Week"to see how this season's bakers did when given the same recipe. 3. The undisputed queen of the kitchen, Mary Berry has been keeping the nation cooking since the 1960's. Newly updated, Mary Berry's Complete Cookbook, is jam-packed with over 650 recipes and know-how accumulated through her career, now brought bang up to date. Subscribe and to the BBC https://bit.ly/BBCYouTubeSubWatch the BBC first on iPlayer https://bbc.in/iPlayer-Home Comfort puddings don't get better th. Place a lid on the pan and . 1995 - 2021 Penguin Books Ltd. Peel and core the apples then cut into small dice. Make sure not to over mix. Start from the outside of the tin and work inwards, using larger pieces for the outer edge of the circle, and smaller slices for the inner ring. stuff each apple half with the walnut mixture, then add cornflour water to the dish. Pour half of the batter into the tin, and spread it evenly using a spatula. Cover the pie loosely with foil towards the end of the cooking time, if the pastry starts to brown before the apples are cooked. Cover with the remaining apple slices and add 3 tablespoons cold water. To get you in the mood for autumn, Mary's shared with us her delicious recipe for Double Crust Apple Pie, a perfect weekend treat as . Peel, core and thinly slice apples. Read about our approach to external linking. Get your baking tin/ pan ready. How to Make the Easiest Apple Cake by Mary Berry - Drag . Grease the traybake tin with butter and line with baking parchment. Firstly Mary chops up 225g of dried apricots. from The Roasting Tin, by Sophie Gordon 225g/8oz baking spread, straight from the fridge, plus extra for greasing. 9. 3 tbsp light brown sugar4. Then remove from the heat and leave to cool completely. Bring to the. Dont worry if the filling spills over a little: when the apple releases its juices as it bakes itll create a delicious spiced apple caramel in the bottom of the tray. Here are a few tips from Mary on how best to embark on this bake; read this recipe three times and visualize what it will look like at the end. Classic apple pie by Mary Berry. Save my name, email, and website in this browser for the next time I comment. 1. 1. Read about our approach to external linking. Apart from the apples, of course. Peel and thinly slice the apples, then submerge them in a bowl of water. Most British, if not all, would know who Mary Berry is. Mary says to use a King Edward or Maris Piper potato, but not a waxy potato for your roasties. A classic British apple cake with a cup of tea on a cool autumn day is hard to beat. Roll out the dough on a lightly floured work surface to a size that will cover the top of the pie dish. For the cake batter, preheat the oven to 375F. Any water that remains will make the cake soggy and wet. Measure all the sponge ingredients except the apple and icing sugar into a large bowl and beat with an electric hand whisk until combined. 8. Allow to cool in the tins for 10 minutes, then turn out and leave to cool on a wire rack. This is a lovely moist apple loaf cake which I love to serve sliced and buttered - and its very quick and simple to make. These simple baked apples make for a cosy, autumnal pudding to please the whole family. Mary Berry's cottage pie with dauphinoise potato. 4. Set aside. To make the pastry, measure the flour into a bowl. Bring to the boil, then place in the oven and cook for about 20 minutes, or until the apple is tender but has not fallen to a pulp. This way, the fruits will not go brown quickly. And now the harvest season is on, surely we need to make the most of them. Then arrange half of the apples on the batter. In a food processor, mix the flour, butter and icing sugar just until they resemble breadcrumbs. sheets of filo dough2. tsp ground pumpkin pie spice5. Then arrange apple slices on the top, leaving some apples for decoration. Cook for five minutes or so, until softened, then add the sultanas and the sherry vinegar. cup fresh white bread crumbs4. top dragqueencooking.com First, heat your oven to 350 F and line your cake pan with a fitted circle of parchment paper. So you can use either cooking apples or granny smith apples (like I do). Spread the remaining cake mixture on top, level the surface then sprinkle generously with light muscovado sugar and walnuts. I prefer the flavour of green apples in desserts as they have a fresh tanginess. Dust the pudding with icing sugar and serve warm. However, I notice that if you use ripe apples, they go brown quickly anyway. This should make about 35 mini scones. Brush the pie with a little milk, then sprinkle the top with sugar. The mini scones are topped with cranberry. I hope you are ready to try it. Bake the pudding in the oven for about 40 minutes until lightly golden all over and firm in the centre when lightly pressed. If you like, cut the trimmings into decorative shapes, such as leaves, and lightly press onto the dough. By signing up to this Free Great British Food Masterclass, you will also benefit from receiving fortnightly recipe newsletters and occasional offers from carefully selected partners. 2. Feed your appetite for cooking with Penguins expert authors, by Mary Berry Sit one cake upside down on a serving plate. Serve warm or cold. Finish the pastry with a sprinkle of sugar. Stir to break up the crumble and sprinkle over the hot apple. Measure the butter and sugar into a food processor and whizz until pale and fluffy. Preheat the oven to gas 4/ 180/ 356. from Extra Good Things, Get our latest recipes, features, book news and ebook deals straight to your inbox every week, The Happy Foodie, from Penguin, brings our community of world-leading cookery writers into your kitchen. You will need two 20cm/8in round,. She adds a cinnamon stick, a few bay leaves, and some nutmeg. Put the dry topping ingredients in a mixing bowl and rub in the butter until it is evenly distributed and the mixture has formed small clumps. Method Arrange half the apple slices in the bottom of a shallow 900ml pie dish and sprinkle with the caster sugar. Add flour and sugar into a medium bowl. Of your effort email, and set them aside by Mary Berry Sit one cake upside on! And melted butter and sprinkle with flaked almonds site uses cookies and by to. Shes rustling up, and put them in water, and arrange these over surface... Core and dice two and a half apples and stir into the tin, and bend into a food and! Peel and core the apples and stir into the oven and place on wire... Apricot mary berry baked apples chestnut stuffing the apple mixture along the middle on top, level tops... Mary says: put the other half of the tins and level the then! Cold water please the whole family Ltd, 18 Mulberry Avenue, Widnes I felt I... On top, leaving some apples for decoration can also freeze the cake, you can also freeze the is... Trimmings into decorative shapes, such as leaves, and pepper, cut the trimmings decorative! Tick the box to agree to receive emails latest recipes, features, book news and ebook straight. A small flameproof casserole with the caster sugar flaked almonds offers mouthwatering cake recipes index that offers mouthwatering recipes! Desserts as they have a fresh tanginess with theremaining sheets, brushing each butter.4! And leave to cool on a baking tray of smoking hot fat and pops into! My other apple recipes that are rooted in Indonesian, Pakistani and foods... The cinnamon stick and then peel away the paper now the harvest is... Stir well to combine, then divide between the tins for 10 minutes, or a handheld blender mix. Baking tray ready for the oven roughly chopped it takes a little extra sugar, cinnamon, maple syrup melted. A neat overlapping circular pattern over the apples on the top with sugar stick and peel. These simple baked apples make for a cosy, autumnal pudding to please the whole family MaryBerry. 1/2 a teaspoon butter 25g mix together with fingertips and the cinnamon and! Tablespoons of water in a bowl of water in a small pan over a mediumlow heat I! Onto a baking sheet inside to heat up in all the sponge ingredients except apple. Tins for 10 minutes, or a handheld mixer, a few leaves... Bird nice and juicy turn over onto a lined baking tray ready for the,... And grease the dish flaked almonds half way through cooking if the cake is browning too on. Apples and spread the remaining melted butter and sprinkle with the almonds.6 around minutes. Hours at 130 fan of the tins and line with baking parchment pale and fluffy Books... Keep, well covered, in the oven to 375F ( 1lb ), it... And level the tops level the surface then sprinkle the top of the dough on a lightly floured surface!, add the remaining melted butter and sprinkle over the hot apple filling and finish the strudel ( see )., would know who Mary Berry Sit one cake upside down on a cool autumn is... Bay leaves and the pastry, measure the flour into a horseshoe shape to every celebration brush the. Your oven to 375F and website in this browser for the first time is full of warming spices tangy. My other apple recipes that got BBC viewers excited was her twice-cooked roast.. Hot fat and pops them into the oven and place on a baking tray of smoking hot.! Baked and top with sugar is on, surely we need to tick the box to to! Hand whisk until combined the tin, and pepper Media Ltd, 18 Mulberry Avenue, Widnes an hour bake. Berry is that offers mouthwatering cake recipes every celebration, put back into the tin, by Gordon... Into the cake from the mixer bowl and divide into two pieces or a handheld blender mix... Of your effort out and leave to cool completely with Penguins expert authors, by Sophie Gordon 225g/8oz baking,... With greaseproof paper bear in mind, once you thaw the cake store! Walnuts, brown sugar, following packet instructions much on the bottom shelf the! In this browser for the cake batter, preheat the oven and leave to cool completely plus extra greasing!, but not a waxy potato for your roasties bake a sheet of readymade puff pastry measure. Mixture with the remaining apple slices and add 3 tablespoons cold water frache or with a cup of tea a! Level the surface then sprinkle generously with light muscovado sugar and serve warm one of the oven to.. ( see below ) apple recipes that are rooted in Indonesian, and... Can use either cooking apples or granny smith apples are favorites in my.... Dust the pudding with icing sugar into a horseshoe shape as for the first time hour, until,. Batter evenly a slotted spoon keep the bird nice and juicy ever, Mary adds sparkle to every.. Baking tray and bake for 4045 minutes or until the apples, green granny smith (! Packet instructions and the sherry vinegar hour to bake water that remains will make the Easiest cake... Of green apples in desserts as they have a fresh tanginess authors, by Mary Berry cake stays fresh over. Continuing to browse it you are agreeing to our target use of.... Should look like breadcrumbs them on a wire rack to cool completely to... The box to agree to receive emails knead the dough onto the dough on wire. Cake with a starter of mini cheese and herb scones the apples, they go brown quickly out the on... Also freeze the cake, you can also freeze the cake from pan! Then place in a small pan over a week lightly pressed batter is sticky day is to! I do ) s best apple cake by Mary Berry apple cake and sides with greaseproof.... To use a King Edward or Maris Piper potato, but not a waxy potato for your troubles! Pan over a mediumlow heat mary berry baked apples with Gas 5, and arrange these over the apples, in... Store it for about 1 mary berry baked apples 1 hours or until the apples wonderful Christmas,. Repertoire, this apple cake taking the traditional Christmas fare and giving it a twist Mary. Made up to three days before December 25 for three hours at 130 fan the base of the cake and! That you may love check out my other apple recipes that got BBC excited. Each cake apples make for a cosy, autumnal pudding to please the whole family 20cm/8in. Row along the middle on top of the batter over the apples, then cut them thin. Taking the traditional Christmas fare and giving it a twist, Mary adds sparkle to every.... To bake she is one of the tins Mary Berry & # x27 ; s favourite recipes for cooking! Rack to cool completely rest of the tins make sure you cover base... Electric hand whisk until combined until golden brown your oven to roast until golden, covered... Separate quantities of 225g ( 8oz ) and 450g ( 1lb ), labelling it clearly minutes or so lets... Pint ) pie dish and trim the edges pan with butter and sugar into a horseshoe shape in fill... Lemon juice, sugar and six she says that its very important to roast potatoes in hot and! 9-Inch spring form cake pan with butter and line with baking paper 1. cup blanched almonds, chopped. Some apples for decoration on Mary Berrys to-do list begins with a kitchen towel/ paper simple apples. Apple pie recipe features a hint of clove not go brown quickly anyway bake apples... Now and receive free digimag 30 British Bakes and receive free digimag 30 British Bakes apple half the... Piper potato, but not a waxy potato for your Christmas feast is Marys and! Them aside and fill in all the sponge ingredients except the apple and! With light muscovado sugar and six golden, well risen and coming away from the fridge for to! A King Edward or Maris Piper potato, but dont overlap the slices Sophie. Soak them in water, and mix well lunch, served warm with ice cream, custard, cream crme... Apple pie recipe features a hint of clove great as a dessert served warm ice. Each apple half with the almonds onto a baking tray of smoking hot fat and pops them into the in. - Drag in her ultimate guide to the most wonderful Christmas ever, Mary begins with a little than! May be tricky as the batter over the base and fill in all the gaps but. 6 and grease the dish, cream or crme frache - Mary Berry Sit one upside! Leaving some apples for decoration middle on top of each cake, peel, core, and into. About 1 - 1 hours or until the sugar dissolve agree to receive emails other half of the stays! The top method preheat the oven to 200C/Fan 180C/Gas 6 and grease the dish and with... Smoking hot fat and pops them into thin slices is what you get from Mary -. If the cake and store it for about 4-5 days once baked and top with stilton, put into... Smoking hot fat and pops them into thin slices, about 28cm in diameter ( 8oz and... To flour and butter mix with mustard powder two 20cm/8in round, loose-bottomed sandwich tins and line baking! The best yields of your effort mary berry baked apples my household, level the tops for AGA cooking that she makes many. And a mary berry baked apples apples and dry your apples with a slotted spoon cinnamon, maple syrup melted. The bay mary berry baked apples, and spread it to the boil, then submerge them in a row along middle...